Spring is in full bloom.
April 2nd, 2015
Cherry blossoms mirrored on the still hot spring waters.
Luxuriate in the spa, enjoying the natural beauty that surrounds you.
- A Layover at Narita Airport?
- Obon Festival
- Private Room with Bath
- Now is the best season for Iwagaki oysters!
- Now is the best season for Sardine Sashimi!
- Special Summertime-only "Ryoen" menu from the Ajisai and Shion restaurants on the 3rd floor.
- A new way to enjoy Suntory's Non-alcohol-beer, "Suntory All-Free"
- The countryside view from Yamato-no-yu has gradually turned to green
- A gift from the Sea. Oysters from Minamisanriku Town in Miyagi Prefecture
- "Suzune" Sparkling Sake